Mohegan Sun
Hash House A Go Go, one of Mohegan Sun’s newest restaurants. This special menu, served Mother’s Day from 7:30am to 5:00pm, features “Roast Chicken Betsy” served with Griddled Mashed Potatoes and Fresh Fruit, a Strawberry Frosted Flake Pancake, HHAGG Sausage Waffle and Hash House Steak O’ Day. Limited reservations will be taken by calling the restaurant.
Todd English’s Tuscany will also be offering special menus for both brunch and dinner. Brunch will run from 10:00am-2:00pm and will be $38.00 per adult and $14.00 for children ages six to twelve (tax and gratuity not included). Mom and her family can enjoy a plethora of dishes including Omelets and Eggs made-to-order, chilled offerings, both a pasta and carving station, a variety of hot offerings including Chocolate, Hazelnut & Banana French Toast with Vanilla Sauce, a dessert station and a complimentary glass of champagne or Mimosa beginning at 11:00am. The special dinner offerings will be available from 4:00pm-10:00pm and will include an Insalata of Watermelon, Heirloom Tomatoes, Arugula, Feta Cheese, Spiced Macadamia Nuts and Creamy Red Wine Vinaigrette for $9.00 and Butter Poached Maine Lobster, Petite Asparagus and Roasted Lemon Risotto for $60.00.
BALLO Italian Restaurant & Social Club is offering two special dishes in addition to their regular menu. The first is a Jumbo Lump Crab Salad with Asparagus for $24.00 and the other, a Slow Roasted Halibut with Snow Peas, Breakfast Radish and Radicchio for $36.00.
Jimmy Buffett’s Margaritaville is offering Swordfish served with Lobster Scampi, Herb Rice and a small Salad for $26.95.
Foxwoods
PARAGON - Alaskan Halibut - $35
Claytonia, Black Garlic Butter & Charred Tomato
AL DENTE
Roasted Beet & Goat Cheese Salad - $15
Roasted Beets, Micro Greens, Goat Cheese Croquette, Barrel Aged Balsamic
Lobster & Sweet Corn Ravioli - $47
Chives, Tomato & Lobster Nage
Grilled Double Cut Lamb Chops - $49
White Bean Puree, Salsa Verde
CEDARS STEAK HOUSE - Brunch • 10am-3pm • $39/pp
Children 6–12 • $19.50
ALL YOU CAN EAT Cold Buffet, Omelet, Bread & Dessert Stations with choice of one A La Carte Hot Entrée featuring Surf & Turf Eggs Benedict, Colorado Lamb Chops, Fillet of Salmon and much more!
FESTIVAL BUFFET - 7:45am-10pm • $24.99
Crab Legs • Carved Prime Rib • Carved Ham • Omelets made to order • Grilled NY Strip Steaks • Peel & Eat Shrimp • Fried Clams • Fried Shrimp • Baked Salmon • Steamed Mussels • Holiday Dessert Display
ALTA STRADA - Brunch Buffet • 10am-2pm • $22.95
Hot and cold buffet offering fresh baked goods, fresh fruits, salads, salmon, assorted cheeses, French toast, omelets cooked to order, carving station with Italian ham, plus many other offerings.
DAVID BURKE PRIME
10am-3pm • $49/pp
Prime Rib, Filet Tips, Chicken Fricassee, Passion Fruit Pancakes, Omelets made to order, Smoothie Station, Pastas, Salads, Raw Bar and Sweets, and so much more.
JUNIOR'S
1 1/4lb. Lobster - $24.95 - Boiled Red Potato and Corn on the Cob
King Cut Prime Rib - $24.95 - Baked Idaho Potato, Veggies and Horseradish Cream Sauce
THE SCORPION BAR - Mom’s Rock! Mothers get $5 Sangrias & Skinny Margaritas
SHRINE
May 12 Buy Dinner for Mom and we’ll get dessert! (Soy Chocolate Cake)
May 11-13 Mother's Day Specials
Tempura Scallop Roll - $14
Ikura, Cucumber, Sweet Chili Mayo, Sesame Ponzu
Warm Asparagus Salad with a Poached Egg - $12
Sesame Soy Vinaigrette, Peanuts, Crispy Shallots
Ginger Glazed Filet Mignon - $42
Sugar Sriracha, Cauliflower Mash Potato, Dark Soy Butter
Soy Chocolate Cake - $8
Cotton Candy Rocks, Dark Chocolate
THE GRILL AT TWO TREES
Lobster Salad - $11.95 - Baby Greens, Grape Tomato, Grilled Asparagus and Avocado in a Lemon Honey Dressing
Pan Seared Sea Scallops - $23.95 - Served With Celery Root Puree and a Citrus Sauce
Hand Cut Prime Rib - $26.95 - Served With Baby Spring Vegetables and Choice of Potato Au Jus and Horseradish Cream on the Side
Veal and Sage Ravioli - $18.95 - Tossed In A Homemade Tomato Sauce and Topped With Goat Cheese
Sounds like a royally delicious Mother's Day.
That's all for now.
Binbin
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